Recipes
Number of recipes found:
14
Penang Loh Bak
Pork Chee Cheong Fun
Prawn Chee Cheong Fun
Cantonese Yee Mee
Basque Cheesecake
Beancurd Gingko Nut Dessert Soup with Barley
Sea Coconut Longan Sweet Soup with Red Dates
Black Glutinous Rice Dessert
Braised Mushrooms with Broccoli and Scallops
A Chinese New Year classic made lighter—tender shiitake mushrooms simmered in savory sauce, paired with vibrant broccoli. Just 75 calories per serving, packed with plant-based protein and perfect for festive or everyday meals.
Fish Maw Soup with Shredded Scallops and Eggs
A Chinese New Year classic made lighter. This collagen-rich, high-protein soup is full of cultural meaning and festive flavour—just 135 calories per bowl. A nourishing, crowd-pleasing dish that feels fancy but fits your fat-loss goals.
Buddha’s Delight “Loh Han Zai”
A symbolic vegetarian dish served on the first day of Chinese New Year to honour compassion and new beginnings. This version adds more mushrooms and black fungus for a fiber-rich, 220-calorie serving that’s light, meaningful, and satisfying.
Steamed Garlic Prawn with Vermicelli
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Hainanese Chicken with their 3 Signature Sauces
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Seaweed Chips
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