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Black Glutinous Rice Dessert

Prep Time:

None

Cook Time:

1 Hour

Serves:

4 Servings

Level:

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About the Recipe

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Ingredients

  • 200 g black glutinous rice

  • 150 mL light coconut milk

  • 2 tsp sesame seeds (optional)

  • 60 g monkfruit sugar (Lakanto)

  • pandan leaves

Preparation

Step 1


Combine black glutinous rice, Monkfruit sugar and pandan leaves in 2 L of water.



Step 2


Boil for 1 hour.



Step 3


Turn off the heat and remove the pandan leaves.



Step 4


Add in 100 mL of coconut milk and stir until it is even.



Step 5


Serve with the remaining coconut milk and sesame seeds if you wish. 

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